Liz Mendez

Liz Mendez
Liz Mendez has gained a reputation for her unwavering commitment to hospitality throughout the restaurant industry. As a former restaurateur and award winning sommelier, Liz brings a wealth of experience to the table, and thrives in realms of business strategy and execution, as well as organizational communication.

Recent Posts

How to Handle Restaurant Reviews

Posted by Liz Mendez on Mar 12, 2020 1:59:39 PM


Everyone’s a critic. While in some markets it can still take a local food writer up to a month after your grand opening to publish a well-researched review in the newspaper, that’s no longer the case in many places. Today, guests have multiple avenues to provide feedback from the moment you open your doors.

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